Simple Way to Prepare Homemade Taco Salad

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In a large skillet over medium-high heat, brown the ground beef and drain excess fat. Stir in the taco seasoning, chili beans and French-style dressing. The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection.

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, taco salad. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Taco Salad is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Taco Salad is something that I've loved my whole life. They're fine and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few components. You can have taco salad using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Taco Salad:

1. {Get 1 lb of ground beef.
2. {Make ready 1 box of cheeseburger macaroni hamburger helper.
3. {Prepare 3 1/3 cup of hot water.
4. {Take 2 tsp of chili powder.
5. {Prepare 1 of large clove garlic, crushed.
6. {Prepare 1 dash of cayenne pepper.
7. {Prepare 1 of bag taco flavored doritos.
8. {Take 1 packages of sour cream.

How to make this Taco Salad Recipe First, combine my favorite homemade taco seasoning spices with lean ground beef. These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef.

Instructions to make Taco Salad:

1. Brown meat, drain..
2. Stir in macaroni, sauce mix, water, chili powder, garlic, & cayenne pepper..
3. Heat to boiling, stirring constantly..
4. Reduce heat; cover & simmer, stirring occasionally, 15 minutes..
5. Uncover & cook 5 minutes longer; cool 5 minutes..
6. Serve with chips & sour cream..
7. If desired, you could also serve with lettuce, bell peppers, tomatoes, onions, olives, or anything else that sounds good..

And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips and cheese. In a skillet, brown ground beef; drain well. Combine beef, lettuce, tomatoes, dressing, corn chips and cheese in a large serving bowl; toss well to mix. Brown ground beef, drain grease, adding taco seasoning and following directions on package.

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